• Posted Maria Dobrynina
  • Date: October 26, 2017 at 3:37 pm

Very tasty and simple dough for modeling dumplings and dumplings

Dumplings on a cutting board

Dumplings and dumplings: always a clean kitchen. Remember the zest of the recipe. The dough turns out wonderful! I fell in love with him and make dumplings and dumplings only from him! My family really like it!

Ingredients

  • carbonated 1 tbsp. (carbonated mineral water)
  • egg 1 pc
  • salt 0, 5 tsp
  • sugar 0, 5 tsp
  • vegetable oil 4 tbsp.
  • flour 4 tbsp. (you can and less)

Recipe for delicious dough for ravioli and dumplings

In a bowl, combine all ingredients except flour. Pour flour slowly, because it is different for everyone. Knead a soft, elastic, shiny dough so as not to stick to your hands and the table. All the flour, we no longer need. This is why you will love the dough - for a clean kitchen. From this portion about 1 kg turns out. Next sculpt dumplings or dumplings, it can be cooked, simmer or bake. Also suitable for pasties, but then do not add an egg to the dough.

You may need these recipes:

For the preparation of these dishes is quite suitable recipe for this test.


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